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Perfect for braising, these shorter ribs aspect powerful marbling that comforts even the loneliest soul. (bought for every piece in 12 ounce increments) Juicy, tender, and taken from your steer’s loin, this extremely marbled and flavorful steak will present top flavor profiles. The historical past of this steak dates again to Rio Grande cattle d

About Our USDA key Beef Brisket Cooking beef brisket is understood to become challenging as the Lower is lean and packed with connective tissue. Our beef brisket has abundant marbling, which melts during the cooking method and renders in to the meat, earning the brisket juicier and impressively tender. How it works: Decide on many different boxes,